Ingredients: 2 frenched racks of lamb
2 tab..
Directions: Preheat oven to 425°F. Rub lamb with oil and salt. Place in a roasting pan, fat side down. Roast 8 minu..
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Directions: Preheat oven to 425°F. Rub lamb with oil and salt. Place in a roasting pan, fat side down. Roast 8 minu..
