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Ingredients: .. flour 1/3 cup buckwheat flour 4 tea..
Directions: ..ntil doubled in volume, 1 to 1 1/2 hours. Whisk buckwheat batter to deflate; then whisk in eggs. Do ah..
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Ingredients: .. flour 1/3 cup buckwheat flour 4 tea..
Directions: ..ntil doubled in volume, 1 to 1 1/2 hours. Whisk buckwheat batter to deflate; then whisk in eggs. Do ah..
