My Cooking Journey has added 150 recipes with images.
New York Style Thin Crust Vegetable Pizza and Sauce (Baking Partners) New York Style Thin Crust Vegetable Pizza and Sauce (Baking Partners)
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15th May, 2013 This month’s baking partner’s challenge was to make a thin crust pizza. My whole family being big fans of Pizza, this was something I r..
Vegetable Kurma (Mixed Vegetables in spicy Indian Gravy) Vegetable Kurma (Mixed Vegetables in spicy Indian Gravy)
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7th May, 2013When I eat out in Indian restaurants here in US or in any restaurant in India, one of my favorite things on the menu is Parotta Kurma. I ..
Pineapple Rasam / Spicy Indian style Pineapple soup (BM # 27) Pineapple Rasam / Spicy Indian style Pineapple soup (BM # 27)
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6th Apr, 2013For the month long Blogging Marathon, I am blogging about few of my favorite foods from classic South Indian (Tamil) weddings. Pineapple ..
Nenthrangai Varuval/Raw banana Chips (BM # 27) Nenthrangai Varuval/Raw banana Chips (BM # 27)
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5th Apr, 2013No South Indian Wedding meal is complete without these tiny yellow chips at a corner. I always used to wonder why they only serve a tiny ..
Aviyal /Traditional South Indian mixed vegetable stew in coconut based sauce (BM # 27) Aviyal /Traditional South Indian mixed vegetable stew in coconut based sauce (BM # 27)
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4th Apr, 2013For the month long April marathon’s first week theme, Traditional South Indian Wedding recipes, I am moving up to the actual wedding day ..
Puranam Poli/Puran Poli/Boli (BM # 27) Puranam Poli/Puran Poli/Boli (BM # 27)
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3rd Apr, 2013Keeping up with the theme, Traditional South Indian Wedding recipes, this is my 3rd post. As I mentioned in my earlier post, Puranam poli..
Badam Kheer / Almond Payasam (Blogging Marathon # 27) Badam Kheer / Almond Payasam (Blogging Marathon # 27)
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1st Apr, 2013 April is going to be one of the most exciting months of my blogging life. For the blogging marathon, we have decided that this month we ..
Coconut Stuffed Buns/rolls and Shaped rolls using Tangzhong Method (We Knead to Bake – Bread 3) Coconut Stuffed Buns/rolls and Shaped rolls using Tangzhong Method (We Knead to Bake – Bread 3)
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31st Mar, 2013March had been a wonderful month for baking. With both my baking groups, I had an amazing chance to bake wonderful breads and rolls and ..
Gajar ka Halwa/Carrot Halwa Blogging Marathon # 26 Gajar ka Halwa/Carrot Halwa Blogging Marathon # 26
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26th Mar, 2013For the third day of Blogging marathon with the theme ‘Pick one and make three’, I chose to make a very famous Indian desert Gajar ka ha..
Carrot Gravy Subzi (Blogging Marathon # 26) Carrot Gravy Subzi (Blogging Marathon # 26)
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25th Mar, 2013For the second day of cooking with carrots for the theme pick one make three, I made this very different carrot gravy subzi. I have made..
Masala Papad (Crispy India Cracker stuffed with tangy carrots, Bell peppers and onions) - BM # 26 Masala Papad (Crispy India Cracker stuffed with tangy carrots, Bell peppers and onions) - BM # 26
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24th Mar, 2013For the fourth week of the blogging marathon, I chose the theme pick one and make three. The ingredient I am going to use for the next t..
Tomato Biriyani (Taste and Create) Tomato Biriyani (Taste and Create)
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19th Mar, 2013I recently joined this amazing group called the ‘Taste and Create’ run by Min of ‘Bad Girl’s kitchen’. Min pairs each blogger with a par..
Sweet and Sour vegetable with Tofu Sweet and Sour vegetable with Tofu
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17th Mar, 2013Sweet and sour curry, a Chinese style curry usually served with rice is one of my husband’s favorite curries. Whenever we ear out in a C..
Whole Wheat/Whole Meal bread Using Tangzhong Method (Baking Partners) Whole Wheat/Whole Meal bread Using Tangzhong Method (Baking Partners)
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15th Mar, 2013Before I even start writing the post, I have to mention that this is one of the very best bread that I have baked in my baking era. I ha..
Spinach and Ricotta Lasagna with Tomato Sauce Spinach and Ricotta Lasagna with Tomato Sauce
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11th Mar, 2013Being vegetarians, it is very hard to eat Lasagna in restaurants. Most of the restaurants serve the lasagna with meat sauce and the only..
Multigrain bread Multigrain bread
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9th Mar, 2013My family is huge bread loving one. We love bread in any shape and form. We love multigrain bread that we buy from the stores. Yes, the b..
Chow Chow Poricha Kootu – BM # 26 (Chayote Squash stew) Chow Chow Poricha Kootu – BM # 26 (Chayote Squash stew)
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5th Mar, 2013Comfort food is my next post for my third day of blogging marathon under the theme cooking from a cookbook. After a busy week, I always l..
Mutter Tomato Gravy – BM # 26 (Peas and Tomato Gravy) Mutter Tomato Gravy – BM # 26 (Peas and Tomato Gravy)
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4th Mar, 2013After my son’s Birthday Party, I was pretty exhausted and also had left over’s. One of such left over’s was Pita Bread. So I decided to j..
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